Abdennour

Curriculum Vitae Belhia Abdennour Cook | Culinary Technician Age: 22 Tlemcen, Algeria +213557586704 Abdennourbelhia@gmail.com Professional Summary Culinary technician with hands-on experience in hotels and restaurants. Strong skills in food preparation, teamwork, and maintaining high hygiene standards. Seeking a cook position in Canada. Core Skills • Culinary Techniques • Food Safety (HACCP) • Teamwork • Time Management • Work Under Pressure • Kitchen Organization Work Experience Cook – Ibis Hotel (2 years) • Prepared diverse dishes in a fast-paced environment • Maintained hygiene and quality standards Cook – Sebs Garden Restaurant (6 months) • Assisted in menu preparation and plating Kitchen Assistant – Hotel KZ (6 months) • Supported kitchen operations and preparation Education Higher Technician Diploma in Culinary Arts Level: Baccalaureate Languages • Arabic: Native • French: B1 • English: B2 ⸻ Cover Letter Dear Sir/Madam, I am writing to apply for a cook position in your establishment in Canada. With a diploma in culinary arts and professional experience in hotels and restaurants, I have developed strong skills in food preparation, teamwork, and maintaining high standards of hygiene. I am motivated, serious, and passionate about cooking, and I am eager to contribute to your team. Thank you for your consideration. Sincerely, Belhia Abdennour