WE ARE HIRING
Visit our website grecotel.com/careers log in and submit your CV alternatively sent your CV at firstname.lastname@example.org
The Cooks is to support all kitchen operations, such as preparing and producing recipes, in accordance with the menus, including special requests of the guests. Inspect food products and supplies as needed, ensuring that work environment and stations are clean and sanitized. The Cooks reports directly to the Sous Chef.
• Culinary arts Degree
• Professional experience in a similar position
• Familiar with new gastronomic trends and different cuisine styles
• Creativity and imagination
• Communication skills
• Team spirit
• Customer-oriented approach
• Competitive salary and other benefits (bonus included)
• Advanced Opportunities for professional growth
• Accommodation (if necessary) and Board
• Transportation costs
• Participation in educational programs
Welcome to Grecotel, the leader in Greek Hospitality!
If you stand out for your talent, have the confidence to inspire other people and aspire to achieve more, you have arrived at the right place! Join the Grecotel team, the top 5-star hospitality chain
and find your place among the best professionals in Greece!
• We are the largest and most awarded hotel chain in Greece
• Offering security, stability and career prospects on a transparent working environment
• Working with the best professionals in the tourism industry
• Providing lifelong training