Cook

We are seeking for Cooks with passion and love for hospitality to join our team.

Duties and Responsibilities
Maintains high levels of personal hygiene and appearance.
Applies safety and health standards in workplaces.
Performs any relevant tasks assigned to him by his superiors.
Replaces or assists other cooks, in cases of need or peak periods.
Helps other departments in the kitchen when his department is not busy.

Required Qualifications
Minimum 2 years of experience in a similar position
Ability to work as a team member with responsibility and excellent cooperation.
Ability to fully satisfy a high-demanding clientele.
Professional attitude and responsibility in execution.
Politeness – pleasant and friendly personality.