Cook

Ayia Napa Marina Hospitality Limited 5 days ago
Cook

Responsibilities:

•    Cook food in various utensils or grillers.
•    Ensure great presentation by dressing dishes before they are served.
•    Keep a sanitized and orderly environment in the kitchen by following relevant health & safety procedures.
•    Ensure all food and other items are stored properly.
•    Check quality of ingredients.
•    Monitor stock and place orders when there are shortages.
•    Any other assigned by the chef.

Requirements and skills:

•    Proven experience as cook.
•    Diploma from a culinary school.
•    EU Nationality or a legal base of employment within EU.
•    Knowledge of various cooking procedures and techniques (grilling, baking, boiling etc.).
•    Ability to work in a team.
•    Very good communication skills.

Work Experience
1 to 3 years
English Speaking Capacity
Basic
Language
Greek
First Working Day
As soon as possible
Work Schedule
Full-time
Contract Duration
Seasonal
Benefits
Free accommodation Free meals Insurance coverage Paid Leave 13th salary Tips Training

Ayia Napa Marina Hospitality Limited

Agia Thekla, Ayia Napa, Cyprus

Maria, 28 Waiter

Yes, of course! I'll be ready.

HR Manager

That's great! We look forward to seeing you tomorrow

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