Responsibilities
Responsibilities:
• Make pizza from scratch
• Ensure great presentation by dressing dishes before they are served.
• Keep a sanitized and orderly environment in the kitchen by following relevant health & safety procedures.
• Ensure all food and other items are stored properly.
• Check quality of ingredients.
• Any other assigned by the chef.
Requirements and skills:
• Experience as cook.
• EU Nationality or a legal base of employment within EU.
• Ability to work in a team.
• Very good communication skills.
Lambros Restaurant cafe-bar
Stalida, Greece