Waiter, waitress

Responsibilities

Golden Coast Hotel is currently seeking to recruit waiters/waitresses for Bars and
Restaurants.

Duties and Responsibilities:


Assist in the day-to-day operation of the outlet.

Have a good knowledge of all food and beverage items offered.

Ensure that standards of service are always met as determined by the
F&B Standard Operating Procedures.

Deliver excellent, friendly, and professional guest service at all times.

Address all guests and staff in a polite and professional manner.


Qualification and Experience:


Working experience of at least 1-2 years in a similar position.

Very good knowledge of English language.

Excellent communication skills.

Ability to work in a team.

Positive, engaging personality

Professional appearance & attitude

Benefits:


An attractive remuneration package based on qualifications and
experience.

13th salary & other benefits

3 meals provided

Discount on company’s products and services

Learning, development and growth opportunities