Responsibilities
Location: Corfu Island, Kos Island, Halkidiki, Greece
Contract: Full Time /Seasonal
Start Date: April
Our Strength is our People. At the Sani/Ikos Group, we create an environment where you can reach your full potential. We have all the means to help you achieve success. With numerous opportunities for learning, professional development, and career advancement and career advancement, we provide you with all the tools and the environment you need to grow, personally and professionally.
Mission: As a Waiter, you will design tailored food and beverage experiences for our guests by providing friendly, efficient, and elegant service.
Tailored Service: Provide a warm and friendly welcome to all guests. Serve food and beverage orders according to the establishment sequence of service. Be aware of all menu Items to provide clarifications to the guests when needed. Assist in all restaurant–related tasks as assigned by the F&B or Restaurant Manager.
https://thekeytalent.aplygo.com/job/waiter-2025-71805/?utm_source=lavoria&utm_medium=aplygo&utm_campaign=lavoria_mkt
Requirements and skills
Previous experience within a bar/restaurant, preferably in a hotel environment.
Fluency in English, with an additional language being a plus.
Degree/Diploma in Hospitality/Tourism.
Friendly and passionate personality, capable of seeing value in everyone and everything.
Conditions
Competitive remuneration package.
Accommodation & daily transportation.
Full board meals.
Departmental training.
Sani/Ikos Group KOS
Kos 853 00, Greece