Responsibilities
WINTER SEASON 2024-2025
Responsibilities:
• Provide excellent customer service.
• Take orders and serve them according to the standards of the company.
• Cooperate with all serving staff.
• Follow all relevant health and safety regulations as well as all customer service guidelines.
• Make recommendations or share additional information with customers upon request.
• Perform any other duties that may be assigned by the supervisor.
Requirements:
• Welcoming personality.
• Minimum 6 months of working experience in the position of waiter/waitress.
• Ability to work as a team player.
• Knowledge of English and/or the Greek language.
• Knowledge of all the beverages and snacks on the bar's menu.
• Experience in handling a cash register as well as an ordering system.
• Excellent interpersonal and communication skills.
• Available for immediate employment.
• Provide excellent customer service.
• Take and serve orders according to company standards.
• Cooperate with all serving staff to ensure efficient service.
• Follow all relevant health and safety regulations and customer service guidelines.
• Make recommendations or provide additional information to customers as requested.
• Perform any other duties assigned by the supervisor.
Requirements and skills
• Welcoming personality with a positive attitude.
• Minimum 6 months of experience as a waiter/waitress.
• Ability to work effectively as a team player.
• Knowledge of English and/or Greek.
• Familiarity with the beverages and snacks on the bar’s menu.
• Experience handling a cash register and ordering system.
• Excellent interpersonal and communication skills.
• Available for immediate employment.
Conditions
• Competitive salary.
• Full-time or part-time positions with flexible working hours.
• Comprehensive benefits package.
• Opportunities for professional growth and development.
• Supportive and dynamic work environment.
T HOSPITALITY
Parnassus, Tithorea 350 15, Greece